Poultry meat model health certificates: version history
Updated 31 July 2024
Applies to England, Scotland and Wales
Competent authorities must provide a health certificate to exporters of animals and animal products to Great Britain (England, Scotland and Wales), the Channel Islands and the Isle of Man.
Competent authorities should use the updates below to make changes to health certificates for exporters to ensure they are in line with the current version of the model health certificates.
GBHC330 POU Poultry meat
Version 1.3
Published July 2024:
- Part I Box I.28: 바카라 사이트Approval number of cutting plant바카라 사이트 amended to 바카라 사이트Approval number of cutting and/or Minced Meat Plant바카라 사이트.
- Attestation AW/001: renamed to AW/001A.
- ()[meat] ()[minced meat] has been added to the opening paragraph of the public health section of Part II of the certificate
- Attestation PH/I001: Has been replaced by PH/I001A which has deleted 바카라 사이트section 2 and section 3 of바카라 사이트 and added 바카라 사이트and Regulation (EU) No 2019/624바카라 사이트 to the notes for completion.
- Attestation PH/MK001: renamed PH/MK001A
- Attestation PH/MB001A: is replaced by PH/MB001B
- Attestation PH/S101A: added.
- Part III notes for completion Part I: Definition of 바카라 사이트Minced meat바카라 사이트 and foot notes on box reference I.28 have been added.
- 바카라 사이트Retained바카라 사이트 has been changed to 바카라 사이트Assimilated바카라 사이트 throughout the certificate.
Version 1.2
Published April 2024 accepted until January 2025:
- Attestation AH/T105 added 바카라 사이트has been obtained from poultry which has been kept in바카라 사이트
Version 1.1
Published August 2023 - accepted until 30 October 2024
- Boxes II.a and II.b deleted from Notes for Completion header
Version 1.0
Published April 2023 바카라 사이트 accepted until 29 April 2024
- replaces GBHC074E and GBHC074X
GBHC331 POU-T Poultry products transit
Version 1.1
Published August 2023:
- Boxes II.a and II.b deleted from Notes for Completion header
Version 1.0
Published April 2023 바카라 사이트 accepted until 29 April 2024
- replaces GBHC077E and GBHC077X
GBHC332 POU-MSM Poultry mechanically separated meat
Version 1.0
Published July 2024: